Oh, Miss Shirley...

During my recent trip to Baltimore, I had my heart set on being super "touristy." I wanted to explore the inner harbor ... try lots of great restaurants ... visit the aquarium, you know, be THAT person. First on my list was to check out "Miss Shirleys Cafe" ... a famous spot that was featured on the Food Network show "Diners, Drive-ins, and Dives." It was my intention to eat here ONCE you guys .... just once. Well, Miss Shirley and I became besties by the end of my 3-day stay in Baltimore because I went there EVERY. SINGLE. DAY. I don't regret it one bit. When I step on the scale I might ... but I don't plan on doing that for awhile so for now, I'm going to just dream about every last bite. I'll be a gem jerk and share some photos with you ... so you can salivate a little, but mostly so you can understand (and not judge) my decision.

(**The last two photos are from Miss Shirley's site! But they are true to the photo - served up just beautifully!)
Miss Shirleys

Miss Shirleys

fried green tomatoes

fried green tomatoes

Funky-Monkey-Bread_22789-15B5522C-FF93-2ECC-2B60952D974AC7E3

Funky-Monkey-Bread_22789-15B5522C-FF93-2ECC-2B60952D974AC7E3

Chicken and Waffles_23184-120ED698-D003-F75B-FAF14A72979FB3B4

Chicken and Waffles_23184-120ED698-D003-F75B-FAF14A72979FB3B4

Picco! Best Pizza in Boston!

Like any foodie moving to a new city...I've been doing my research on the top places to eat! Phrases like "best donuts in Boston" or "best ice cream in Boston" have been taking over my Google search bar. Recently, "best pizza in Boston" produced results hailing Picco, a small pizzeria less than a half mile from our apartment, home of the best pizza in the city! I couldn't believe our luck! Last Friday, Chris and I went over without reservations for an early dinner and actually got a table. I was super impressed with the menu and it's variety, having more than just pizza and salads. The appetizers included things like meatballs, carnitas tacos, and roasted cauliflower gorditas (which I had, and LOVED!) Chris and I shared a mushroom and pepperoni pizza and were not disappointed. We told our server to "lightly cook" the dough because they like to bake them well done with some "char." A "must go to" spot if looking for some great homemade pizza in the city!